THE NEW INN MENU

 

Starters

 

PRAWNS
Half Pint Prawns & Aioli
7

MONKFISH
Chargrilled Monkfish, Chorizo & Lime
9

CHARCUTERIE
Sat Pig Charcuterie & Pickles

7.5

 

SOUP
Pea and Spinach Soup
6

Mains

 

LASAGNA
Butternut Squash, Goat’s Cheese & Sage Lasagna (V)
12.5

BURGER
House Cheese Burger & Fries
12.5

FISH
Whole Brixham Plaice & Caper Butter
15

 

PASTA
Venison Pappardelle, Green Peppercorns & Spinach
15

PIE
Cornish Fish Pie, Green Beans & Cavalo Nero
13.5

STEAK
8oz Flat Iron, Fries & Peppercorn Sauce
17

 

Pudding

 

SUNDAY
Dark Chocolate Sundae, Salted Caramel & Smoked Almonds
6

RHUBARB
Baked Custard, Forced Rhubarb & Toasted Oats
6

CRUMBLE
Apple & Pear Crumble
6

 

CHEESE
Selection of Cheese & Biscuits
10